I tried to make the filling for the moon cake two days ago. It's really sweet and toothache →_ It's mainly to see that the stuffing of the finished ingredients is mixed with various additives and preservatives, which causes the moon cake to be p... ...
Moon cake is a traditional festival food loved by the Han people in China. Moon cake is a symbol of reunion and harmony. It is an essential food for the Mid Autumn Festival. The moon cake is the only one that loves five kernels. Since it was put... ...
After eating so many mooncakes, I still have a special love for Wuren. It's neither sweet nor greasy. It's filled with the smell of nuts. It's baked overnight. After returning the oil, it tastes better.
The plot of Chinese mid autumn moon cake is just as important as eating dumplings on New Year's Eve. Every year, on the eve of Mid Autumn Festival, I make moon cakes with traditional fillings. Five kernel moon cakes, bean paste moon cakes, date ... ...
The world's most cured. The first is food. The second is words. Code words to share and make a record. Wuren is not sweet and greasy. Not everyone likes it. It's said every year that Wuren stuffing should be rolled out of the moon cake world. Wh... ...
I'll share this mooncake with you today. It doesn't need an oven. It only needs a steamer to make it. Besides, we can buy all the materials at ordinary times. It's easy to use.
The Mid Autumn Festival is coming soon. I made this classic five kernel moon cake.
When the traditional Wuren moon cake meets the KT family who love each other, how sweet will it be?.
I found a lot of prescriptions. Some used maltose, some used rum. None of them were in my family. Combined with other people's epidemic prevention and my own research, this recipe is particularly fragrant. It's just that the oil return is a litt... ...
Cantonese five kernel moon cake. I have prepared some nuts. Today I will make a Cantonese five kernel moon cake. It's very delicious. This recipe can be used to make 27 80g Cantonese five kernel mooncakes (just use 75g mooncake mold)
The moon cake is round, sweet and fragrant. A piece of moon cake. A piece of heart.
I've agreed to share more mooncakes. I'll cash in today and hand in my homework first. When making traditional Cantonese Wuren moon cake, I have the intention to make more fillings. Because the fillings I make are so delicious. They are absolute... ...
Five kernel filling. As the name suggests, there are five kinds of nuts in the filling. Five kinds of nuts are right. When I am happy, I will put one or two more kinds to make a six kernel seven kernel stuffing There are many people who hate gre... ...
This is a recipe for 20 mooncakes of about 50g. Dried fruit preserves can be adjusted according to their own taste. They can also be made of wax gourd sugar. I just use the existing materials at home.